Kennebec Del

Standard variety for production in traditional areas of Southern Europe.

Category:

Fresh Market

Usage:

Consumption - frying

Maturity:

Medium early to medium late

Foliage:

High and covering

Tuber shape:

Few big and round to round oval tubers

Skin colour:

Yellow

Flesh colour:

White

Cooking type:

B - waxy

Dry matter content:

Medium to high

Dormancy period:

Medium to long, good storability

Nematodes:

Susceptible

Wart disease:

Susceptible

Foliage blight:

Fairly good resistance

Tuber blight:

Fairly good resistance

Common scab:

Susceptible

Growing:

Strong plant with good heat and drought resistance. Careful when lifting as the skin is fragile

Kennebec

Kennebec

kr. 0,00 Add to basket

Consumption, frying

Standard variety for production in traditional areas of Southern Europe.

Category:

Fresh Market

Usage:

Consumption - frying

Maturity:

Medium early to medium late

Foliage:

High and covering

Tuber shape:

Few big and round to round oval tubers

Skin colour:

Yellow

Flesh colour:

White

Cooking type:

B - waxy

Dry matter content:

Medium to high

Dormancy period:

Medium to long, good storability

Nematodes:

Susceptible

Wart disease:

Susceptible

Foliage blight:

Fairly good resistance

Tuber blight:

Fairly good resistance

Common scab:

Susceptible

Growing:

Strong plant with good heat and drought resistance. Careful when lifting as the skin is fragile

Kennebec Del

Standard variety for production in traditional areas of Southern Europe.

Category:

Fresh Market

Usage:

Consumption - frying

Maturity:

Medium early to medium late

Foliage:

High and covering

Tuber shape:

Few big and round to round oval tubers

Skin colour:

Yellow

Flesh colour:

White

Cooking type:

B - waxy

Dry matter content:

Medium to high

Dormancy period:

Medium to long, good storability

Nematodes:

Susceptible

Wart disease:

Susceptible

Foliage blight:

Fairly good resistance

Tuber blight:

Fairly good resistance

Common scab:

Susceptible

Growing:

Strong plant with good heat and drought resistance. Careful when lifting as the skin is fragile

Kennebec

Kennebec

kr. 0,00 Add to basket

Consumption, frying

Standard variety for production in traditional areas of Southern Europe.

Category:

Fresh Market

Usage:

Consumption - frying

Maturity:

Medium early to medium late

Foliage:

High and covering

Tuber shape:

Few big and round to round oval tubers

Skin colour:

Yellow

Flesh colour:

White

Cooking type:

B - waxy

Dry matter content:

Medium to high

Dormancy period:

Medium to long, good storability

Nematodes:

Susceptible

Wart disease:

Susceptible

Foliage blight:

Fairly good resistance

Tuber blight:

Fairly good resistance

Common scab:

Susceptible

Growing:

Strong plant with good heat and drought resistance. Careful when lifting as the skin is fragile