Sarpo Mira
Late variety with an outstanding good resistance to late blight. Sarpo Mira can be grown with a reduced input of chemicals. Good storability.
Category: |
Fresh Market Processing |
Usage: |
Consumption - french fries |
Maturity: |
Rather late |
Foliage: |
High, very erect and covering |
Tuber size: |
Big |
Tuber shape: |
Long |
Skin colour: |
Red, nice skin |
Flesh colour: |
Pale yellow |
Cooking type: |
B - waxy |
Dry matter content: |
Medium to high |
Dormancy period: |
Long, very good storability |
Nematodes: |
Susceptible |
Wart disease: |
Resistant to type 1 |
Foliage blight: |
Very good resistance |
Tuber blight: |
Good resistance |
Common scab: |
Rather susceptible |
Growing: |
Probably the best late blight resistance on the market. High yield of big potatoes |
Download: |
Sarpo Mira
kr. 0,00 Add to basketConsumption and french fries
Late variety with an outstanding good resistance to late blight. Sarpo Mira can be grown with a reduced input of chemicals. Good storability.
Category: |
Fresh Market Processing |
Usage: |
Consumption - french fries |
Maturity: |
Rather late |
Foliage: |
High, very erect and covering |
Tuber size: |
Big |
Tuber shape: |
Long |
Skin colour: |
Red, nice skin |
Flesh colour: |
Pale yellow |
Cooking type: |
B - waxy |
Dry matter content: |
Medium to high |
Dormancy period: |
Long, very good storability |
Nematodes: |
Susceptible |
Wart disease: |
Resistant to type 1 |
Foliage blight: |
Very good resistance |
Tuber blight: |
Good resistance |
Common scab: |
Rather susceptible |
Growing: |
Probably the best late blight resistance on the market. High yield of big potatoes |
Download: |
Sarpo Mira
Late variety with an outstanding good resistance to late blight. Sarpo Mira can be grown with a reduced input of chemicals. Good storability.
Category: |
Fresh Market Processing |
Usage: |
Consumption - french fries |
Maturity: |
Rather late |
Foliage: |
High, very erect and covering |
Tuber size: |
Big |
Tuber shape: |
Long |
Skin colour: |
Red, nice skin |
Flesh colour: |
Pale yellow |
Cooking type: |
B - waxy |
Dry matter content: |
Medium to high |
Dormancy period: |
Long, very good storability |
Nematodes: |
Susceptible |
Wart disease: |
Resistant to type 1 |
Foliage blight: |
Very good resistance |
Tuber blight: |
Good resistance |
Common scab: |
Rather susceptible |
Growing: |
Probably the best late blight resistance on the market. High yield of big potatoes |
Download: |